Brew up your career in hospitality

International Diploma in Hotel Management

Explore the world of luxury hospitality with our International Hotel Management course! Gain hands-on experience and develop a global mindset to excel in managing hotels, resorts, and events.

  • 2200+

    Students Trained

  • 98%

    Placement Rate

  • 30k to 50k

    Salary Range

Enquire Now

Experience our classrooms for free. Our admission experts will answer all your questions!

Confirm Your Visit Date & Time
  • Next batch starts

    29 June, 2024

    User Watching
  • Program Duration
  • Eligibility Criteria

    Minimum 12th Pass

    From Any Stream/Background
  • Career Assistance

    100% Placement Support

Why
Join this Program

Expert Faculty Excellence

Benefit from our accomplished faculty comprising industry veterans and experienced professionals, ensuring top-notch education and career guidance.

Cutting-Edge Infrastructure

Experience learning in a modern campus equipped with advanced facilities, including spacious classrooms, state-of-the-art infrastructure, and multimedia-equipped lecture halls, fostering an environment conducive to academic success.

Robust Placement Support

Benefit from our dedicated placement cell, which boasts a strong network of industry partners, hospitals, and corporate organizations, facilitating internships, industrial training, and lucrative job placements for our graduates.

Proven Alumni Success

Join a network of successful alumni who have excelled in their careers and made significant contributions to the healthcare industry, showcasing the transformative impact of a CEDP education.

International Diploma in Hotel Management
Course Overview

The International Hotel Management course at our institute is meticulously crafted to prepare students for successful careers in the hospitality industry. With a focus on practical training, industry exposure, and theoretical knowledge, this program equips students with the skills required to excel in various roles within the hotel sector.

Key Features

  • Hybrid learning model integrating hands-on internships in renowned hotels alongside online theory sessions and interactive in-class practical exercises.
  • Practical immersion in various aspects of hotel operations, including front office management, housekeeping procedures, food and beverage services, and event planning.
  • Engaging learning opportunities such as group discussions, case studies, self-paced modules, and interactive quizzes to enhance understanding and skill development.
  • "Earn as You Learn" initiative providing paid internships through a partnership with leading hotel chains, facilitating invaluable hands-on experience and fostering career growth.

International Diploma in Hotel Management
Course Details

Learning Path

  • Different aspects of the food and beverage industry, including quality control

  • In-depth understanding of the rich history, culinary practices and principles

  • In front office student learn how to receive guests and manage the guest intake capacity of an organisation.

  • In accommodation and housekeeping student get to understand the importance of providing a smooth living experience for visitors

  • The students are exposed to various techniques in Asian cooking such as food styling, garnishing, seasoning and flavouring according to the Asian taste palette.

  • Different hygiene practices to be followed in the kitchen while storing, preparing or serving food.

  • Industrial training- Front Office, Housekeeping, Food and Beverage Service, Food Production

  • Tourism operation, presentation skills, etiquette, grooming, body language, group discussion & personal interview.

Career
Path

  • Numerous possibilities all over the world

  • Working directly with customers in restaurants, resorts, gardens, and similar establishments intended for leisure activities is a part of a hotel management career

  • Candidate can work as Hotel Director, Restaurant Director, Chef Executive, Sommelier, Event Director, Travel Director, Director of Food & Beverage, Residence Director

  • Student can work as front desk manager, chef, sales executive, catering managerd

What other learners are saying